Plus: The best racks for hanging your skillets.

View this email in your browser | Manage newsletter preferences

COOK THIS NOW

Hot-Smoked Salmon With Salted Yogurt and Fennel

Image may contain: Food, Dish, Meal, Cutlery, Fork, Plant, Seasoning, and Platter

A chunk of smoked salmon is the heart of this refreshing, savory dish. You'll pile crisp fennel onto a bed of lemony yogurt, then top the whole mix with a tangy mustard dressing.

VIEW RECIPE

What We're Talking About

Two pork chops on a plate scattered with garlic chips, capers, and rosemary, all bathed in a translucent brown sauce.

11 One-Pan Recipes to Keep Your Dishes to a Minimum

How to do more eating (and less cleaning) this weekend. Read More ►

INTRODUCING WELL EQUIPPED

Gear Reviews, Taste Tests, and the Best Deals Online

Straight to your inbox.

GET THE NEWSLETTER

The Best Hanging Pot Racks for Your Kitchen

Reclaim your cabinet space! Read More ►

Photo of roasted young carrots and spring onions in a Le Creuset dutch oven with lemon wedges on the side.

The New Pot Roast Is a Pile of Carrots (or Beets)

It's not just hunks of meat that benefit from low and slow cooking in a covered pot. Read More ►

Trending Recipes

Image may contain: Dish, Food, Meal, Plant, Lunch, Salad, Platter, Vegetable, and Produce

Chicken Paillards With Schmaltz Bread Salad

View Recipe ►

One-Pan Orzo Pasta: Sarah Jampel's One Skillet Orzo with two plates and forks on the side.

One-Skillet Orzo With Tomatoes and Eggs

View Recipe ►

Overhead shot of a white bowl filled with black lentils, roasted sweet potatoes, burst cherry tomatoes, and garnished with parsley.

Black Lentil and Harissa-Roasted Veggie Bowl

View Recipe ►

Image may contain: Food, Meal, Dish, and Bowl

Hot Honey Pork Chops With Escarole

View Recipe ►

Sri Lankan Cashew Curry

View Recipe ►

Photo of our cast iron pizza recipe, topped with fennel and sausage, shown in the skillet.

Cast-Iron Pizza With Fennel and Sausage

View Recipe ►

(image) Condé Nast Spotlight | The breaking news and top stories everyone is talking about. All in one place. The most popular stories from Vogue, GQ, The New Yorker, Vanity Fair, Wired, Architectural Digest and more. STAY INFORMED

This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.

View our Privacy Policy | Unsubscribe