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Product Newsletter: Flavours and colours
FLAVOURS AND COLOURS - LATEST NEWS AND PRODUCTS
‘Snackification’ trend changing how people eat
Small and often is quickly gaining popularity. So, is the traditional ‘three square meals a day’ over and what does this mean for food and beverage?... Read more
‘Clean food’ classification created
The new Clean Food Consumerism scale aims to reflect why consumers buy ‘natural’ foods... Read more
Momentum builds behind two-ingredient ‘beefy’ protein
A ‘completely new’ meat alternative is gaining traction... Read more
Coffee craze fuels innovation and NPD - so what’s the next big trend?
From beetroot flavouring to cold brew, coffee culture is getting colourful and creative, fuelled by unprecedented market growth... Read more
Hue got it: The colour psychology behind top snacks
Before we even take a bite, colour tells our brain what to crave. And it’s not just the frosting that’s doing the talking – it’s psychology, marketing and a bit of regulatory drama... Read more
UPCOMING LIVE WEBINARS
Better Hydration, Better Taste: Mineral Fortification and Flavour Balance Simplified
Hydration Done Right: Unlock the next wave of fortified drinks. This webinar breaks down mineral fortification and flavour balance, showing how electrolytes, citrates and gluconates boost hydration while keeping taste clean.
24-Jun-2025
REGISTER NOW
SUPPLIERS
Döhler
Döhler is a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions for the global... more details
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