Plus: How to super-charge your pasta water
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Put Some Fish Sauce In Your Cookies
This umami-packed elixir tempers sweetness and adds salty depth to rich desserts.
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67 Cabbage Recipes to Take the Brassica Beyond the Basics
These meals starring cabbage—including quick stir-fries, crisp salads, and a cozy gratin—are easy, delicious, and affordable. Read More ►
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How to Make French Press Coffee That’s Not Silty or Sludgy
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The Best Blenders, Tested and Reviewed
For superior soups, smoothies, and yes, homemade peanut butter. Read More ►
This Trick Makes Every Plate of Pasta More Luscious
It's not a pat of butter. It's not an extra glug of olive oil. It's all about super-charging your pasta water. Read More ►
These Dining Chairs Have Machine-Washable Upholstery
With the help of two small kids and a big, dirty dog, we found out if they’re as “life-proof” as advertised. Read More ►
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