Plus: The kale-filled dinner that always saves the day.

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COOK THIS NOW

Cast-Iron Pizza With Fennel and Sausage

 
Photo of our cast iron pizza recipe, topped with fennel and sausage, shown in the skillet.
 

For a one-pan pizza dinner that’s ready in less than 30 minutes, brown sweet Italian sausage in a cast-iron skillet, then make your pizza in the same pan. Top store-bought pizza dough with marinara sauce, fennel, sausage, and mozzarella, then bake until golden brown and bubbling.

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When All Else Fails, Make Kale Slop

 

On nights when senior editor Matthew Zuras is at a loss for what to make, it’s kale slop. It’s better than it sounds—in fact, it’s delicious, and it's the perfect base for any number of quick weeknight meals.   Read More ►

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