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Create consumer confidence for restaurant re-openings!
| | Restaurants Rise LIVE! On-Demand Session
Restaurant Strategies to Create Consumer Confidence for Restaurant Re-Opens | | | The cleanliness of restaurants will matter even more to consumer and restaurant employees after COVID-19. To get back up and running to their full potential, restaurants will need to go above and beyond to show they are clean and sanitized to create confidence for the consumers.
In this Restaurant Rise LIVE! on-demand webinar the featured panel covered the best strategies for ensuring consumer confidence in stores cleanliness by showing digital proof of sanitization and how to stop cleaning from being pencil whipped and faked.
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| | | Bob Gibson Chief Revenue Officer Jolt |
| | | | | CJ Lewis Co-Founder & COO Jolt |
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| | | Facilitator: Joanna Fantozzi Associate Editor Nation's Restaurant News/Restaurant Hospitality |
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| | | | | Visit our Resource & Education Center! Our digital gateway features webinars, insights, data, case studies, video interviews, and more to provide solutions to today and tomorrow’s challenges. | | |
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| | | Sponsored by: | | | | | | Share your #RestaurantsRise participation with your connections | | |
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