Reimagining deli and bakery for today's grocery shopper 

(Supermarket News) From e-commerce to labor issues and more, experts from IRI and IDDBA share trends and insights for the deli and bakery departments. 

Read More

Looking to Simplify?

Sandridge is ready to serve with fully prepared, time-saving meal kits, fresh salads, soups, sides and more for grab-and-go or take-home meals. All provide outstanding scratch taste and the consistency you need. Drive traffic to your deli. Visit www.sandridge.com/deli to learn more.

Learn More

Soup is once again hot in supermarket delis

(Supermarket News) After struggling with sales in 2020, the prepared soup category has returned in a big way. 

Read more

Looking for Fresh Ideas?

Now more than ever, grocery delis rely on fresh, refrigerated, finished products to keep time and labor in check while ensuring scratch taste. At Sandridge, we help delis fit current flavor trends with ready-to-serve soups, sides and proteins. Visit www.sandridge.com/deli for ideas.

5 ways grocers can prepare for the holiday catering season

(Supermarket News) With in-person celebrations back this year, catering and prepared meals are a big opportunity for retailers. 

Read more

Need a Reliable Partner?

When it comes to ready-to-serve fresh sides, soups and entrées, Sandridge is a ready source of both products and inspiration. Our unrivaled fresh foods offer handmade scratch-quality that helps delis & restaurants shine without the time or labor. Visit www.sandridge.com/deli to explore solutions.

Explore Fresh Solutions