Download the product development guide to learn more.
| | | | | PRODUCT DEVELOPMENT GUIDE Pulses offer grain reduced sustainable formulation possibilities | | Demand is growing for nutrition-packed, protein-enhanced products that perform well in formulation and also taste great. Many consumers are looking for non-GMO, reduced grain, plant-based products that sustainably sourced ingredients. Pulses, derived from chickpeas, lentils, beans, and peas offer many of the similar formulation opportunities and improved nutritional advantages, while reducing environmental impact–including improved long-term soil health. | | Download the guide to learn more | | |
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