Problems viewing this email? Click here to read it on the web.
REVIEW

Say what you will about the indignities of cheesecake-stuffed French toast, but to humans who don't habitually eat out on weeknights, take 90-minute lunch breaks, or have time for leisurely, sit-down breakfasts, brunch is often the most accessible way to interact with a restaurant. read more...

FOLLOW EATER NY
Facebook Twitter Google-plus
Eater NY

Sent to newsletter@newslettercollector.com. Change preferences or unsubscribe.
For advertising, please visit our media kit or contact sales@curbed.com.
Vox Media, Eater attn, 104 W. 40th St., 10th Floor, New York NY 10018.
Copyright © 2016. All rights reserved.