1. Melissa's Pumpkin Bars. Melissa is an excellent baker, a graduate from a culinary school in New York and a college culinary program. This is her recipe. 2. Pumpkin Snacking Cake. Great recipe. Snacking cakes are moist and dense and usually served without frosting. 3. Sweet Potato Pie with a Pecan Streusel and Gingersnap Crust. This is one outstanding pie! Every time I've served this, people have loved it. With step-by-step pictures. 4. Pumpkin Cheesecake in a Gingersnap Crust. This is the recipe that inspired the pie recipe above. It is equally good. 5. Chocolate Swirled Pumpkin Cheesecake.Chocolate and pumpkin is a great combination. This has a chocolate filling swirled through a pumpkin filling. 6. Pumpkin Pie Squares. These are quick and easy and feed a crowd and yet taste like pumpkin pie. 7. Pumpkin and Apple Crisp. This is a very good dessert--kind of a cross between an apple pie and a pumpkin pie. Unusual but good. 8. Pumpkin Chocolate Chip Cookies. This is the scratch version of my mother's cookies--a must every fall. 9. Spiced Pumpkin Bars with Orange Frosting. I love these spicy bars with the orange frosting. The spice makes them very flavorful, great for this time of year. The orange fruit flavor complements it perfectly.
The Prepared Pantry Rigby, Idaho 83442 (208) 745-7892 customerservice@preparedpantry.com https://www.preparedpantry.com
