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Sautéed Kale with Garlic and Olive Oil
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The New Thing in Wedding Catering
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The Daily
10/8/19
Sautéed Kale with Garlic and Olive Oil
This easy sautéed kale with garlic and olive oil gets a slight kick from red chili flakes. It's a fantastic side dish and becomes a meal when tossed with al dente pasta.
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Portillo’s Will Cater Your Wedding with a Cheese Sauce Fountain and Plenty of Hot Dogs
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