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Plus: The most versatile cocktail glass. View in browser | Manage preferences COOK THIS NOW This stunning—and stunningly easy—cured salmon makes for an equally excellent New Year’s Eve appetizer and New Year’s Day brunch. Many gravlax recipes will instruct you to drain, turn, and babysit the fish while it cures. Not this one: Set it and forget it. Three days later, it’s done. READ MOREWhat We're Talking About
Our Favorite Appetizers for New Year’s Eve
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Make Cured Fish at Home, Enjoy Brunch Vibes for Days
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