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Join FoodNavigator's 'Positive Nutrition - Meal Replacement' webinar on June 12 @ 4 PM CEST. See how meal replacements meet consumer demand. Register ▶
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News & Analysis on Food & Beverage Development & Technology10-Jun-2025
TOP HEADLINES
Singapore to enforce stricter sodium and fat labelling by 2027
Singapore will tighten labelling and advertising laws for sodium and saturated fat by 2027 — here’s what food brands need to know about this change... Read more
Reaching China’s Gen Z: Functional, musical and healthier candy innovations
China’s Gen Z is driving candy innovation to blend wellness, tech, and emotion into a new wave of functional, expressive confections... Read more
Sugar prices falling: What does this mean for manufacturers and will it last?
Sugar prices fall to lowest level since June 2021... Read more
Safety First: Nuclear seafood, Vietnam MSG adulteration, ASF and more
Nuclear seafood, Vietnam MSG adulteration, ASF and more feature in this edition of Safety First... Read more
Fat authenticity key to alt-protein revival, says Nourish Ingredients
Nourish Ingredients says its precision-fermented fats from fungi could overcome major barriers to plant-based adoption... Read more
Five ways to future-proof plant-based strategies in APAC
We spotlight five key strategies food firms can adopt to stay competitive in the fast-growing plant-based sector, particularly in APAC where demand continues to rise... Read more
India’s quest to quash misleading food labels hinges on consumer awareness - expert
India’s food safety regulator has launched a digital tool for consumers to report misleading food labels — but experts warn that its impact may be hampered by limited public awareness... Read more
Penghu Uncle eyes Singapore as next big export market for premium sauces
Penghu Uncle has set its sights on Singapore as for its premium seafood-based sauces and snacks, hoping to use it as a springboard into ASEAN... Read more
Trend Tracker: Convenience, alt protein, AI and other trends in our round-up
Convenience, alt protein, AI and other trends feature in this edition of Trend Tracker... Read more
India’s Biokraft Foods aims for 2026 commercial launch of cultivated seafood
Food tech start-up Biokraft Foods unveils India’s first cultivated trout fillets as it pursues regulatory approval for its 3D-printed chicken.... Read more
ONLINE EVENT
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Positive Nutrition: Meal Replacement
Positive Nutrition: Meal Replacement
Join our broadcast on June 12 at 4 PM CEST / 9 AM CDT to explore how meal replacement drinks and snacks are transforming nutrition in response to changing consumer demand. REGISTER NOW... click here
EDITOR'S CHOICE
NutraIngredients-Asia Awards 2025: Eight weeks left for entry submission
There are eight weeks left to submit your entries for this year’s NutraIngredients-Asia Awards.... Read more
Growth Asia Summit 2025: Mother’s Day discount from May 12
Tickets to our Growth Asia Summit 2025 will have a 15 per cent Mother’s Day discount starting from next Monday (May 12).... Read more
UPCOMING EDITORIAL WEBINARS
Positive Nutrition: Meal Replacement
We’ll explore how consumers are demanding fullnutrition options, convenience and added functionality - and where this disruptive new sector is going next.
12-Jun-2025
REGISTER NOW
ON-DEMAND WEBINARS
Plant-Based: Plants At The Center Of The Plate
We will explore how plant-based is evolving, including the emergence of products that combine animal- and plant-based ingredients, and what tools are available to formulators – including emerging ingredients, manufacturing techniques and modern marketing lingo.
28-May-2025
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Exploring the gut microbiome in pets
Emerging research reveals the gut microbiome of cats and dogs not only influences their digestive health but also plays a vital role in their overall wellbeing. This session will delve into the groundbreaking science behind how nourishing and supporting the gut microbiome can enhance pets'...
26-Mar-2025
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Alternative proteins and sustainability drivers in pet food
As the pet food industry grows, so does the need to minimise its climate impact. Addressing the environmental footprint of feeding cats and dogs is crucial.
25-Mar-2025
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Healthier Snacking
The Asia snacking sector is thriving, with innovation and consumer demand at an all time high. However, there two key trends that are driving the growth – health and functionality. As consumers increasingly snack more and move away from set meal occasions, they are demanding...
19-Mar-2025
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Healthy Alternatives
More than half of Americans follow a specific diet, with highprotein, mindful eating, calorie-counting, clean eating and intermittent fasting topping the charts. And more consumers are likely to purchase a snack labeled as "healthy" than an identical one without the claim. But how do consumers...
12-Mar-2025
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PREVIOUS HEADLINES
Why ultra-processing should not be an argument against alt proteins
Ultra-processing is often cited as a key factor hindering alternative protein acceptance in Asia – but perhaps better communication is all that is need to solve this quandary... Read more
Setting up sustainability: Communication may be all that stands between food firms and targets
Effective communication could be all that lies in between food firms being able to meet their sustainability targets... Read more
Our top 10 most-read food and beverage industry stories from May 2025
Check out the top 10 F&B industry stories from the past month, from Taiwan pineapples to PepsiCo’s Top 10 accelerator finallists... Read more
5 ingredients powering the high-protein craze
Protein is popping up in everything. Which ingredients promise to further propel this powerful trend?... Read more
Betting on breakfast: Calbee to double down on granola business in Asia
Calbee is amplifying focus on its Frugra granola brand in Asia in hopes of becoming the region’s top ‘healthy breakfast’ option... Read more
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