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News & Analysis on Food & Beverage Development - Europe

13-Nov-2024

Special Edition: Reinvigorating demand for plant-based

Faced with a global market slowdown, plant-based players are looking to renew demand and encourage repeat purchases. Pulling levers from taste to texture and nutrition, how can plant-based reboot category growth?

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Key production insights for plant-based cheese

What are the secrets for making tasty plant-based cheese? A new white paper examines equipment, production techniques and ingredients, plus how they interact, so you can optimise production for this growing segment...

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Meat and dairy reduction âvitalâ to climate health â new report warns

The meat and plant-based industries have locked horns as a new report cites diet change as a key tool in the fight to control global warming and even reverse the climate crisis... Read

5 emerging trends in alt dairy

Alt dairy is the great success story of the animal-free movement. So, whatâs next for this plant-based powerhouse?.. Read

NestlÃ© plant-based patents down 50% as sector innovation slowed

New plant-based meat patent application figures have fallen globally for the first time in near a decade, with companies including NestlÃ© slashing numbers by almost 50%... Read

5 must know plant-based meat trends

Meat alternatives are back in growth, with recent Europe-wide data showing the category has rinsed away its droop and is ticking up. But what at are the factors behind this early-stage turnaround?.. Read

A sensible rebel: Juicy Marbles' boss on breaking even, NPD and beyond

After raising âpeanutsâ to launch a plant-based meat business around Covid-19, Juicy Marbles is set to break even within its fourth year and is planning NPD along with another funding launch... Read

What do South African consumers think of plant-based meat?

South Africa has one of Africaâs largest plant-based meat markets. How do consumers view these meat-free alternatives?.. Read

Cultivated meat and precision fermentation â will consumers eat it?

Emerging meat alternatives â cultivated meat and precision fermentation-derived meat â need to present an appealing image to consumers if they are to succeed... Read

How can alternative proteins and regenerative agriculture work together?

Despite both being sustainability-focused, regenerative agriculture and protein diversification have not always got along. How can the two sectors work together?.. Read

Protein Vision 2024: Big name speakers announced

Quorn, Redefine Meat, THIS, La Vie and Rude Health are among the high-profile brands providing their valuable market intelligence at this yearâs Protein Vision digital event... Read

Redefine Meat plots NPD as plant-based market 'regains sales'

Plant-based meat alternative heavyweight Redefine Meat has plotted a series of new launches and retail listings as the market rebounds following a recent tumble and stagnation... Read