| Make the most of berry season. Plus: Chitra Agrawal tells us how she makes a one-pot Indian comfort classic. View this email in your browser | Manage newsletter preferences COOK THIS NOW Corn Waffles With Strawberry Syrup These aren’t your average cornmeal waffles. Grated fresh corn adds sweetness and heft, enhancing the flavor of the buttermilk batter. VIEW RECIPE What We're Talking About Chitra Agrawal’s Cheap Thrill Is a One-Pot Rice and Lentil Classic Whether you call it Huggi or Khichdi or Pongal, it's a comforting, delicious dinner. Read More ► 39 Blueberry Recipes to Make Summer a Little Sweeter Come for the pie, stay for the blueberry lemon cream tarts. Read More ► Black-Owned Restaurant Lists Circulating the Internet, Organized by City Supporting Black-owned restaurants is one practical, actionable way to stand in solidarity with the Black community now, and always. Read More ► Trending Recipes Soy-Glazed Chicken With Broccoli View Recipe ► Chicken Drumsticks With Rice and Beans View Recipe ► Grilled Pizza View Recipe ► Sheet-Pan Seafood and Chorizo Paella View Recipe ► Filipino Chicken Skewers View Recipe ► Spring Green Bowls View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.
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