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| Issue No. 985: September 2020 |
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We’ll admit—mornings can be tough. But we’re here to help! At Goodtaste, we’re big fans of breakfast and are celebrating the most important meal of the day with some of our favorite—and easy—recipes to kickstart your a.m. routine. From over-the-top recipes to our favorite breakfast spots around Texas to, yes, “adult” breakfast beverages, we’ve got all the makings for an epic brunch spread.
Mark your calendars: Season six of Goodtaste with Tanji premieresthe weekend of October 2-4!
Cheers! Tanji |
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| Photo Credit: Half Baked Harvest |
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| 5 Epic Brunch Recipes to Get You Excited for the Weekend |
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| There’s nothing quite like a relaxed weekend brunch. This chill, late-morning meal is usually packed with dishes both savory and sweet—and Champagne or Mimosas, of course. To help you get a headstart on your weekend feast, we’ve rounded up five brunchtime favorites—get the recipes HERE. |
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| Photo Credit: Tara’s Multicultural Table |
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| Did Someone Say Breakfast Wine? |
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| Wine for breakfast? You betcha! But there’s definitely an art to choosing which bottles you’ll uncork before noon—think fizzy and refreshing, fruit-forward, and low in alcohol. Lucky for you, we’ve already selected some of our brunch favorites. Check out our a.m. wine finds HERE. |
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| Photo Credit: Katie Beth Harper via Magnolia Pancake Haus |
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| Awesome Breakfast Spots Across Texas |
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| Rise and shine! Grab a cup of coffee, a stack of hotcakes, and a sizzling pile of bacon at one of our favorite Texas breakfast joints—they're guaranteed to start your day off just right. Get our breakfast resto picks HERE. |
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| Photo Credit: Harold's in the Heights |
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| Make This Now: Harold's Rum Buzz |
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| Get your brunch buzz on with this citrusy rum cocktail from Harold’s in the Heights in Houston. A spritzy mix of white rum, pineapple and fresh lime juices, and a splash of Topo Chico, it’s a light and refreshing match to brunch dishes of all sorts. Get the recipe HERE. |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2020 |
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