Before we jump into things, itâs important to begin by making a distinction. For many years, Disneyland was just Disneyland, a single park in California with a seemingly-endless number of rides, attractions, and places to eat. After numerous... Read More Â
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Planning a trip to Disney World can be stressful. You need time off, a hotel, transportation â and when you finally do get there, itâs swarming with hordes of screaming, unruly children. (The nerve!) And thatâs when you realize, you didnât even... Read More Â
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Whatâs in a name? If youâre a business, company, or other brand: a whole lot. Brand recognition is an incredibly important factor related to success, so when most companies move their goods or services abroad, they donât change or translate the name... Read More Â
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There are often times in our lives that we look at the foolish actions of others and simply ask, âWhy?â Why do people use the repetitive phrase âATM machine?â Why would anyone want to keep up with the Kardashians? And what is the draw with spicy... Read More Â
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Lutefisk is an interesting food because, unless you speak Norwegian (lutefisk) or Swedish (lutfisk), the name alone does not shed any light on what it actually is. Making things even trickier, if one were to show lutefisk to someone who has never... Read More Â
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Minneapolis and St. Paul, Minnesota, might not be on the top of most peopleâs vacation destination lists, but the Twin Cities have a surprising amount to offer. There are plenty of outdoor activities nearby; professional baseball, football,... Read More Â
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Restauranteurs worldwide are in constant competition to come up with the next big thing. It might be a new uber-talented chef, it might be an inventive dish or a new way to prepare an existing dish, or â in this case â it might have to do with the... Read More Â
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Jonathan Gold of the Los Angeles Times is no ordinary food critic. First, heâs one of the only old-guard journalists who is still spending an inordinate amount of time visiting, reviewing, and analyzing restaurants before he critiques them â even in... Read More Â
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It seems strange that farm-to-table ever became a trend. Wasnât this the way our ancestors ate for millions of years? In Costa Rica, farm-to-table is still a way of life; cooking with locally sourced sustainable food is (for the most part) the norm... Read More Â
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Virginiaâs past is steeped in historical events that helped form and shape the United States. From the settling of Jamestown in 1607, to the Revolutionary War, to the Civil War, it seems like Virginia was always in the thick of whatever was... Read More Â
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