Problems viewing this email? Click here to read it on the web.
REPORTS

Here now, for the first time ever, Eater heads to Buenos Aires, Argentina, to discover the buzziest spots for eating and drinking. Guiding us on our journey is writer and Pick Up the Fork founder Allie Lazar, who takes it away below:

Beef will never go out of style in Buenos Aires. Parrillas (steakhouses) and old-school bodegones (casual neighborhood cantinas... read more...

FOLLOW EATER
Facebook Twitter Google-plus
Eater

Sent to newsletter@newslettercollector.com. Change preferences or unsubscribe.
For advertising, please visit our media kit or contact sales@curbed.com.
Vox Media, Eater attn, 104 W. 40th St., 10th Floor, New York NY 10018.
Copyright © 2016. All rights reserved.