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| Extra-crispy or simply folded and steamed, all dumplings are great dumplings. View this email in your browser
COOK THIS NOW Pork Wontons With Sesame Sauce VIEW RECIPEWhat We're Talking About
Give Your Potstickers an Extra-Crispy Skirt A simple trick for crispier panfried dumplings. Read More ► A Lunar New Year Menu That Goes Beyond Dumplings Including a whole fish, rice pudding, and, sure—a midnight dumpling or two. Read More ► How to Hack a Steamer Basket Out Of a Pie Plate Don't have a bamboo steamer basket? The solution involves pie. Read More ► Trending Recipes
Chinese Five-Spice Steak with Oranges and Sesame Broccolini Kale, Snow Pea, and Pork Dumplings Did someone forward this to you? Get COOK THIS NOW in your inbox.
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