The most-saved recipes this week revolved around quick stir-fries. Think spicy pad kra pao with a wispy fried egg and tender basil-chicken stir-fry served on a bed of rice. Also on the list: sweet, seasonal corn recipes. |
Twenty minutes are all you need to bring together this spicy, umami stir-fry dish, chock-full of fragrant basil. We love to whip up this pad kra pao as a fast weeknight dinner in the summer, when big farmers market bunches of basil are at their least expensive. |