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| Issue No. 1261: June 30, 2022 |
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Chicken is the perfect weeknight protein to plan an entire meal around. It’s versatile and can handle a dry rub on the grill just as well as a slow braise in the pressure cooker. Chicken’s mild flavor also works great with a slew of seasonal ingredients that can be used in marinades, spice blends, and sauces. I rounded up some of my favorite easy chicken recipes this week—pair them with a glass of Blackberry Collins or a healthy pour of Riesling and enjoy!
Cook on, Tanji |
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| Photo Credit: Once Upon a Chef |
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| Our New Favorite Easy-to-Make, Crowd-Pleasing Chicken Recipes |
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| Photo Credit: Sprinkle Bakes |
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| Show Your Patriotism with These Fourth of July–Ready Desserts |
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| This Sunny Breakfast Bowl Is Nutritious, Delicious, and Plant-Based! |
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| Photo Credit: Peden + Munk |
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| Your Cookout Needs This Big-Batch Blackberry Collins with Fresh Berries |
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| Photo Credit: @polishman_in_newyork |
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| You Need to Try This Bone-Dry Riesling with Layers of Citrus and Minerality |
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| Photo Credit: Frank's Americana Revival |
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| This Houston Restaurant Serves Up a Taste of America with Comforting Classics and a Welcoming Atmosphere |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2022 |
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