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This New Pati Jinich Meal Plan Makes the Most of Leftovers
This week’s worth of meals from the PBS chef starts with a chile-orange roast chicken that makes fantastic tortas the next day.
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Hong Kong–Style French Toast Is the Toast With the Absolute Most
Stuffed with peanut butter and drizzled with condensed milk, it’s perfect for breakfast—or any time. Read More ►
INTRODUCING WELL EQUIPPED
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Retire Your Dustpan
This handheld gadget is so much better. Read More ►
21 Eggless Brunch Ideas
Eggs are expensive right now. Luckily, you can make breakfast without them. Read More ►
The Best Simple Syrup Is Shaken, Not Stirred
This method is the key to a more predictable water-to-sugar ratio. Read More ►
This $20 Container Is a Game Changer for Desk Lunches
It’s space-saving and also adorable. Read More ►
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