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Issue #37 of our special series about cooking in the coronavirus era.

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THE WAY WE'RE COOKING NOW

Beans, Toast, and Greens for the Gold

toast topped with greens and lentils on a plate

Are beans, greens, and toast the greatest ingredients of all time? Some people think so. And those same people think that when all of those ingredients are in the same recipe, it’s a blockbuster—especially since you can feed four people beans-and-greens on toast for less than ten bucks.

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