Laden...
Plus: One-pot crispy chicken thighs
View in browser | Manage preferences
COOK THIS NOW
The 3 Best Air-Fryer Cookbooks, According to Air-Fryer Power Users
A TikToker, an Epicurious editor, and a cookbook author weigh in.
What We're Talking About
89 Winning Winter Squash Recipes
Turn your favorite squash into a comforting risotto, an easy pasta sauce, cheesy baked polenta, and more. Read More ►
INTRODUCING WELL EQUIPPED
Gear Reviews, Taste Tests, and the Best Deals Online
Straight to your inbox.
You Can Teach a Whiskey Sour New Tricks
This cocktail may be more than 150 years old, but it’s more flexible than you’d think. Read More ►
This Cozy Shepherd’s Pie Has a Secret Ingredient
And it’s something you probably already have on your bar cart. Read More ►
Trending Recipes
One-Pot Crispy Chicken Thighs With Puttanesca Green Beans
View Recipe ►
Caramel Corn Clusters
Steamed Flan With Ginger
Pasta With Sausage and Arugula
Artichokes Braised in Lemon and Olive Oil
Roasted Cauliflower With Sesame
Two recipe icons. One delicious offer.
Get unlimited recipes from Bon Appétit & Epicurious for just $40 $30/year
Subscribe now.
This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.View our Privacy Policy | Unsubscribe
Copyright © Condé Nast 2022.
One World Trade Center, New York, NY 10007. All rights reserved.
© 2024