Turn Thanksgiving leftovers into a frittata

The frittata is a slept-on breakfast dish. Rachel Mansfield loves how they use up leftovers and can be packed with protein.

November 29, 2024 | VIEW IN BROWSER Food Turn Thanksgiving leftovers into a frittata to enjoy the next morning The frittata is a slept-on breakfast dish. Rachel Mansfield loves how they use up leftovers and can be packed with protein. READ MORE ♡ SAVE RECIPE Black Friday food deals: 62 delicious discounts and freebies READ MORE I made Taylor Swift’s Chai Sugar Cookies recipe, and they were made for ‘cardigan’ season READ MORE What is Veganuary? How to start eating a plant-based diet in January READ MORE What to Cook TODAY Start the day with easy, flavorful and filling overnight oats VIEW RECIPE ♡ SAVE RECIPE Short Rib Ragu VIEW RECIPE ♡ SAVE RECIPE Kwame Onwuachi makes a deeply flavorful oxtail stew for the holidays VIEW RECIPE ♡ SAVE RECIPE Snickerdoodle blondies are the sweetest 2-in-1 dessert VIEW RECIPE ♡ SAVE RECIPE Send us Feedback Follow us on Facebook More TODAY Newsletters Copyright © 2024 TODAY 30 Rockefeller Plaza, New York, NY 10112 Manage Subscriptions | Unsubscribe | Privacy | Contact