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Inside food & drink manufacturing02-Jul-2025
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EBOOK: Transforming The Fresh Supply Chain - Expert Prospectives
EBOOK: Transforming The Fresh Supply Chain - Expert Prospectives
Aptean’s Fresh Produce experts discuss how the supply chain is changing and how advanced software is transforming operational efficiency. Their insights reveal a fundamental shift in how successful companies are approaching inventory management, quality control and profitability... click here
TOP HEADLINES
Unilever UK recalls ice cream lollies due to Spanish labelling
Ingredients and allergens on the label have not been written in English.... Read more
Amazon vs grocery watchdog: GSCOP faces defining moment
After three years of warning and waning supplier confidence, the Groceries Code Adjudicator has launched a formal investigation into Amazon.... Read more
PROMOTIONAL FEATURE: MULTIVAC UK
Why investment in automation has become indispensable to UK food and drink business success
With costs in labour, raw materials, energy and plastics taxes rampant, Multivac illustrates why automating processes has become critical to margin retention and profitability for food manufacturers... Read more
More than 12,000 CBD products to consider reformulation
Businesses are being urged to reformulate following new advice from the Food Standards Agency.... Read more
Brits support ban on TV alcohol advertising before watershed
Almost two-thirds (65%) of Brits support banning TV alcohol advertising before the 9pm watershed, a YouGov Poll has revealed.... Read more
Trade triumph or work in progress?
Rod Addy, director general of the Provision Trade Federation explores the real state of UK trade agreements between the US, India and EU.... Read more
EDITOR'S CHOICE
Sofina Foods acquires Finnebrogue
Sofina Foods Europe has added to its portfolio with the acquisition of the Northern Ireland manufacturer for an undisclosed sum.... Read more
ON-DEMAND WEBINARS
Inside a Recall: What Food Brands Get Wrong (and How to Get It Right)
Learn how forward-thinking brands are leveraging data, automation, and supply chain visibility to reduce risk, ensure compliance, and respond with speed and confidence when the unexpected happens.
25-Jun-2025
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Innovation Agility: Staying Ahead of Evolving Demands
The food industry is navigating rapid change—from evolving regulations and supply chain disruptions to shifting consumer demands. Staying competitive means developing compliant products with speed and accuracy.
20-May-2025
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Food production: From dead-end job to dream career
This interactive session will explore ways of modernising your workplace, highlight examples of how to boost morale and instil a sense of ownership across line workers, and showcase strategies for implementing enticing career progression plans – ensuring both happy employees and happy margins.
14-May-2025
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PREVIOUS HEADLINES
Behind the beans: Day in the life of a coffee buyer & taster
Chris Tough is a Q Grader - the coffee industry’s equivalent to a wine sommelier.... Read more
170,000 packs a week: Pilgrim’s Europe fires up summer meat production
Pilgrim’s Europe is ramping up meat production to cater for the increasing demand for BBQs.... Read more
McVitie’s Club moves into On-The-Go confectionery
The famous McVitie’s brand targets younger consumers with confectionery launch.... Read more
Food manufacturers required to make food and drink healthier
Food manufacturers will be required to meet new healthy food standards to help tackle the UK obesity epidemic.... Read more
EPR regulations under fire as Government unveils fees
Further criticism has been levelled at the Government over Extended Producer Responsibility (EPR).... Read more
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William Reed