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| | | News & Analysis on Chocolate, Candy and Biscuits | 25-Apr-2024 |
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| UPCOMING EDITORIAL WEBINARS | | Is there a crisis in cocoa supply chains? | | With the new European Union Deforestation Regulation on the horizon, should the industry adopt a more responsible approach to procurement when sourcing cocoa beans and other ingredients? Our latest webinar follows the highly successful and informative webinar on the EUDR legislation broadcast in January. Invited... |
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| ON-DEMAND WEBINARS | | Sweet Solutions: Exploring the Future of Sugar Reduction | | Eager to reduce the sugar in your products by up to 50%? Don't miss out on an engaging discussion with Dr. David Tsivion, CO-CEO & CTO, Incredo®, a global food-tech powerhouse and the creators of Incredo® Sugar, and Melissa Tisoncik, R&D Vice President, Blommer Chocolate, the... |
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| | | | | | | | | Are plant-based meats low in protein? | | Meat-free alternatives to burgers, sausages and steaks have become popular in recent years as consumers look to reduce their meat consumption. But do these meat-free alternatives offer the same benefits as meat itself?... Read more |
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| | | | | | FDA requests $7.2bn for FY2025 to unify Human Foods Program, strengthen data infrastructure | | FDAâs total request of $7.2bn for FY 2025, an increase of $341m from the FY 2024 numbers, âwill allow the agency to continue to leverage new and emerging technologies,â and unite the Human Foods Program under âa single line of authority,â FDA Commissioner Robert Califf said during the Agriculture, Rural Development, Food and Drug Administration subcommittee budget request hearing on April 18.... Read more |
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