There's nothing more comforting or crave-worthy than a warm bowl of tomato soup—and that's why it's so disappointing when the canned stuff doesn't live up to your expectations. It's often too sweet, artificial-tasting, or just otherwise unpleasant. But, when you're in a rush or when you're not in the mood to cook, cracking open a can of ready-to-heat tomato-y goodness is pretty darn appealing. We tried 10 cans of tomato soup to discover which were the cream of the crop. Read more... |