E'en in those bleak November days There's gladness for the heart that heeds. –Charles Dawson Shanly (1811–75) | | SPONSORED Are you looking for the perfect holiday gift?! Your search should seriously end with Happy Gardens! Their products are unique and they are individually handcrafted! This isn’t your made in China cheap product! Check out our website! We have the cutest stuff for the garden or bird lover in your family! Happy Gardens is offering a Special 20% off for all of our Almanac readers! Use promo code: Almanac20 at checkout! | | Dreams and Moon Lore Moon Lore: Dreams There are many dreams and superstitions about the Moon. Here are a handful to contemplate: | | SPONSORED 3 Signs You May Have A Fatty Liver Researchers have announced a radical new technique that not only fights potentially deadly belly fat, but also leads to slimmer waists, improved organ function, and perhaps even a longer, healthier life. | | Spring Bulbs for Christmas Spring Bulbs: The Perfect Present for Any Gardener Whether it’s a particular smell which triggers childhood memories or the way they brighten a dull winter’s day, spring bulbs grown indoors are a wonderful gift, bringing the spirit of spring to your house even when your garden is dormant. | | Balsam Fir Pillows Traditionally Given as a Sign of Friendship The delightful forest smell will last for years! Check out our large selection of designs. | | Coriander and Cilantro Coriander and Cilantro Coriander/cilantro is a fast-growing, aromatic, annual herb that grows best in the cooler weather of spring and fall. Here’s how to grow coriander and cilantro in your garden. | | Colorful Kitchen Aprons Made for the home chef. These aprons are 100% cotton for easy care and have bold prints. Impress your guests! | | The Five-Second Rule The Five-Second Rule: Fact or Fiction? We’ve all done it: Yelled “5-second rule!” after dropping food on the floor, then quickly picked it up and popped it into our mouths. The assumption is that 5 seconds is not a long enough time for the food to pick up harmful bacteria. | | |
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