VIDEO: What Do You Do with Pluots? with Kim Alter & K&J Orchards | What is a pluot, and what makes them special? Chef Kim Alter of San Francisco’s Nightbird Restaurant visits Aomboon Deasy of K&J Orchards during peak pluot season to learn more about this star summer fruit—part plum, part apricot—and shares five unexpected ways to enjoy and prepare pluots at home. Support K&J Orchards at the Ferry Plaza Farmers Market in San Francisco on Saturdays and Tuesdays, and visit the Nightbird website for their farmers market inspired meal kit menu! | |
| Stay Safe at the Farmers Market | Thank you for doing your part to keep our market community safe during the pandemic. As always, wear a mask and stand six feet apart at the farmers market. Please bring a shopping list and send one family member to shop. And if you feel sick, please stay home. Review our 12 Tips for Shopping the Farmers Market. | |
| Tickets Are Live! CUESA's Sunday Supper: A Farm to Home Feast | Join CUESA on Sunday, October 18, for our most important night of the year, bringing together farmers, chefs, and changemakers for a lavish four-course dinner, virtual gala, and auction—all from the comfort of your home. See the chef lineup and reserve your feast today! | |
| New Market Tote! I (Artichoke) 💚 My Farmers Market | Get ready for fall with our new artichoke market tote! These high-quality, USA-made on 100% organic cotton canvas bags are printed locally and made to last. Get yours tomorrow at our Info Booth for $15. | |
| Savor and extend the cucumber season with this fun and easy refrigerator pickle from Shanta Nimbark Sacharoff Cooking Together and Flavors of India. | |
Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday | |
Tomato Season at Everything Under the Sun Tomato season is in full swing at Everything Under the Sun. Based in Winters, Bill Crepps (a Ferry Plaza founding farmer) grows a wide variety of crops and encourages biological diversity on the farm, without synthetic chemicals. Find Bill at the Ferry Plaza on Tuesdays and Saturdays. | | Original Blue at Point Reyes Farmstead Cheese Company The Giacomini family has been dairy farming in Point Reyes for more than 60 years, and are known for their award-winning cheeses from cows raised on organic pasture. Visit their stand at the Ferry Plaza tomorrow and wish them happy birthday for 20 years of their famous Original Blue raw milk cheese. | |
Mission Community Market: Thursday | |
Roti Pakistani Food at Mission Community Market Looking for delicious ready-made items to stock up your fridge? Direct from Punjab Pakistan, the Malik brothers offer authentic Pakistani vegan cuisine using generations-old family recipes, regional spices, and local ingredients. Find that Mission Community Market on Thursdays, and the Ferry Plaza on Saturdays. | | MCM Partner Spotlight: SF Community Fridge CUESA's Mission Community Market is partnering with SF Community Fridge, an emergency food bank created for and by our local community in the Mission District. Thank you to our farmers and producers for donating food to our neighbors in need! Learn more, donate, or volunteer. | |
Farmers Market Tomato Fest at The Vault Garden | September 25 and 26 | San Francisco Support our farmers and savor peak tomato season at The Vault Garden on Friday, September 25, and Saturday, September 26. The outdoor garden oasis in downtown SF will feature a 5-course tomato feast by Robin Song and Jason Halverson with produce from local farms including Dirty Girl Produce and Star Route Farms. $5 from each ticket will be donated to CUESA. Get tickets. | |
This is the most up-to-date info about this week's seller attendance at the time of publication. Please stop by the CUESA Info Booth for a market map or check online for any last-minute changes. Ferry Plaza Farmers Market: Saturday, 8am-2pm | September 19 Returning: Aedan Fermented, Almanac Beer Co., Bini's Kitchen, Capay Mills, Craftsman and Wolves, The Farmer's Wife, Flying Disc Ranch, Hodo, Namu, The Pasta Shop, Proyecto Diaz Coffee, Rolling Oaks Ranch, Tomales Farmstead Creamery, Ugly Pickle Co La Cocina Pop-Up: The Baking Endeavor Out: Bariani Olive Oil, Lagier Ranches (until November), Volcano Kimchi Out until further notice: Allstar Organics, Cap’n Mike’s Holy Smoked Salmon, Hayes Street Grill, Little Apple Treats, Nicasio Valley Cheese Company, Old Dog Ranch Ferry Plaza Farmers Market: Tuesday, 10am-2pm | September 22 Returning: McGinnis Ranch, Namu Ferry Plaza Farmers Market: Thursday, 10am-2pm | September 24 Returning: Mi Comedor, Nahua Pizza, Namu Mission Community Market: Thursday, 3-7pm | September 24 Returning: Home Maid Ravioli, Izalco Catering, Mi Comedor | |
ABOUT US | FARMERS MARKETS | PROGRAMS | VOLUNTEER | DONATE Ferry Plaza Farmers Market | Sat 8am-2pm | Tue & Thu 10am-2pm | 1 Ferry Building, San Francisco Mission Community Market | Thu 3-7pm | 22nd & Bartlett, San Francisco | | |
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