RECENT POSTS... Overcoming the Challenges of the Restaurant Industry Labor Shortage Selling a Restaurant in 2021 The 5 C's for Building a Successful Business Do All Bartenders Steal? How I Lost $40K Overnight (& other lessons learned) BE SEEN...BE HEARD Got something important to say for restaurant operators and pros? You can appear in an upcoming issue of the newsletter. Submit an article -- Email us... SPREAD THE WORD! Please pass this newsletter on to your friends, co-workers and colleagues in the restaurant industry. To subscribe visit the sign-up page... Cheers! - Jaime
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