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From creamy massaman curries to zingy tom yum soup – Thai food is full of contrasting flavours. But for Thai food to really stand out and shine, it needs to be prepared with authentic ingredients by chefs who know the cuisine inside and out.
"The menu is refined and on-trend at this evening brunch, and has all the makings for a stand-out spread – Japanese tuna pizza, sea bass crudo, spicy Korean-style barbecued spare ribs – to name a few."
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