 Even if you want to ignore the fact that we're still in the midst of a pandemic, the absolute wisest advice I can give you for Mother's Day is to avoid restaurants. If you don't believe me, contributor Julie Kendrick once reported on four major reasons Mother's Day brunch out is the absolute worst. If you want to be rushed through your meal and eat sub-par eggs that were prepared waaaaaaay in advance, go for it. But your best bet is making some crusty French toast or perfectly poached eggs from the comfort of your own home, where you can be snug as a bug in a rug. We've got recipes for that (and more great reads) below!
XO,
24 recipes for Mother's Day brunch at home 
April's 10 most-loved recipes on Instagram  Spinach and artichoke grilled cheese, key lime bars, butter steak, katso sandos and much more. Get cooking and find a new favorite.
7 affordable coffee gadgets this mother-daughter duo swears by  It doesn’t get much more female-powered than this: A mother-daughter team has pioneered the first-ever coffee roastery in Queens, NY, and they make a point to source more than half of their coffee from women-led or -owned coffee farms. Rachel and Jiyoon Han, the team behind Bean & Bean, share the secrets to a great-tasting cup of joe at home. And the best part? You don't have to spend a lot of money.
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