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News & Analysis for the Beverage Industry25-Feb-2020
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TOP HEADLINES
The world according to wine: Germany and UK top imports in sparkling
Germany, the UK and the US import the most wine in the world; while Italy, France and Spain produce the most. Sparkling wine is also topping trends as a favorite among younger drinkers.... Read more
PepsiCo's bubly hints at caffeinated water launch
PepsiCo looks set to launch a caffeinated water extension for its sparkling water brand bubly: signalling its imminent entry into the US caffeinated water category alongside Coca-Cola, Keurig Dr Pepper and Nestlé.... Read more
Kefir and kombucha going mainstream but science is yet to ferment
The mass market is already convinced that fermented food and drink is healthy but the more mass produced these products become the less likely they are to offer health benefits, meaning consumers could lose faith, so better science and education are needed to ensure this trend doesn’t become just another passing fad.... Read more
Less sugar please: Healthier teas growing in popularity among younger consumers – China’s Nayuki
Chinese tea brand, Nayuki is betting on consumers’ increasing health awareness to drive the sales of its ‘healthier’ sugar-free and fruit tea series in China.... Read more
Systech to join Markem-Imaje following Dover acquisition
Dover Corporation has acquired Systech International (Systech), which will now join Markem-Imaje, product identification and traceability business, as part of Dover’s Imaging and Identification segment.... Read more
View all news headlines for:    Nov     Dec     Jan
EDITOR'S CHOICE
How can the beverage industry bring about a sea change in sustainability?
The drinks industry scores a measly 4.8 out of 10 for sustainability in a report released this week. How can it improve?... Read more
Vizzy vs Brizzy: Molson Coors faces lawsuit over new hard seltzer
Makers of the Brizzy hard seltzer drink have filed a trademark infringement lawsuit against Molson Coors, who plans to release a hard seltzer called Vizzy this year.... Read more
Online beer category a ‘huge area of opportunity’, says AB InBev
Online purchasing makes up less than 1% of the US beer category – and therefore represents a ‘huge area of opportunity’, according to ZX Ventures, AB InBev’s global growth and innovation group.... Read more
GLOBAL INDUSTRY NEWS
Herbalife notches $4.9 billion in annual sales despite hit in China
Herbalife reported a 3% rise in sales for its full year, recording $4.9 billion in revenue. The increase was achieved even with sharp declines in China attributable to that country’s regulatory crackdown on multi level marketing companies.... Read more
Nutrition labels overlooking the blind: ‘I am massively disadvantaged when it comes to food choices’
Conventional food labels require consumers to interpret visible information. Could and should they be modified to help the visually impaired make more informed food choices?... Read more
Social media influencing: Finding the right formula
Jim Stoppani, Shawn Arent and Joshua Schall weigh in on how brands can strike the right balance when using online influencers.... Read more
‘I’m still good’: Lidl introduces 50% off box scheme to cut food waste in-store
Lidl Germany is introducing a new food waste strategy in-store using boxes alerting consumers their contents are half-price and ‘still good’.... Read more
PREVIOUS HEADLINES
Bragato Research Institute opens research winery in New Zealand
What's hitting the shelves? New beverages: February
Givaudan on beverage trends: 'Consumers are increasingly expecting a little more from their beverages'
Junk food advertising: WHO calls for legally binding treaty to end ‘predatory commercial practices’
Competition commission gives green light to Mengniu’s acquisition of Lion Dairy & Drinks
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