For the noodles, she would roll out the dough on the counter, cut it into strips with a knife, and them slip them into the simmering soup.
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| | | | Homemade Chicken Noodle Soup |
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| How to Make Egg Noodles for Chicken Noodle Soup (and More) |
My mother was of pioneer stock--"waste not, want not." So when most of the meat was gone from the chicken or turkey, she set it to simmer on the stove until the last of the meat dropped from the bones. Then she took out the bones and made soup.
For the noodles, she would roll out the dough on the counter and cut it into strips with a knife. She would let them dry for a bit and them slip them into the simmering soup. We loved that chicken noodle soup.
See how to make homemade egg noodles for soups and pastas.
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Sincerely,
Dennis Weaver
The Prepared Pantry
1-208-745-7892
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| | | | | The Prepared Pantry
Rigby, Idaho 83442
(208) 745-7892 customerservice@preparedpantry.com https://www.preparedpantry.com | |
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